Four large bell peppers fits the chipotle ground beef perfectly. I don’t have an air fryer so I just baked in the oven & they were perfect. Air-Fryer Mini Mexican Stuffed Peppers 1/2 of recipe (5 stuffed pepper halves): 70 calories, 3g total fat (1.5g sat fat), 174mg sodium, 7.5g carbs, 2g fiber, 3g sugars, 4g protein Blue Plan (Freestyle™) SmartPoints® value 1* Cook: 15 minutes Ingredients 5 sweet mini bell peppers (each about 2 1/2 inches long) 2 tbsp. Top with mozzarella; cook until the cheese is melted, about 2 minutes more. And in case you’re a cilantro hater, try swapping it for ground coriander like I use for my Shredded Mexican Chicken. These stuffed baby sweet peppers are bright, colorful and tasty little appetizers that will please at any party. I threw this together so quickly and was shocked at how it turned out- they were even better the next day! And if you decide to use some other filling options with more ingredients like rice, beans, or corn, you’ll need more peppers. They are filled with veggie sausage, marinara, rice, onions, garlic, and Italian spices. Stuff enough filling inside so that the filling is exposed and the pepper does not shut completely. All photos and content are copyright protected. You'll find the macros and WW SmartPoints calculated for every recipe on my blog. Scoop the mixture into each of the peppers and place in the basket of the air fryer. Instead of roasting the sweet peppers in the oven, use an air fryer to get them crisp-tender but not soggy. When the peppers are soft, remove them from the air fryer and let them cool for a few minutes. And you’ll find a printable recipe at the bottom of the post as always. Cooking Stuffed Peppers in the Air Fryer Make sure to preheat your air fryer for a couple of minutes prior to adding the peppers. Plus an oven version for those who have not yet procured an Air Fryer! Stir occasionally. To reduce the fat and calorie content, you could use leaner ground beef (96/4), turkey, or chicken. I used pepper jack, but you can use any type of cheese here. Start by cutting your pepper in half, and removing the seeds. And if you have a recipe question I didn’t cover, drop a comment at the bottom of the post and I’ll help ya out! Toss the peppers with a little olive oil and season with salt and freshly ground black pepper. I’ve been loving my air fryer for just about everything the Instant Pot can’t do. These might be the easiest thing I’ve ever made that legit tasted gourmet! Top the air fryer stuffed peppers with cheese mixture and cook for another 3 … All times and temperatures assume that...View Technique, Many recipes that use traditional methods can be converted to delicious air frying creations!View Technique. Hello! Mix this well. What is a good side with these? Spray the peppers with nonstick cooking spray for 1 second. Cut the top off of each pepper and clean the seeds out. Add the cerveza, chipotle peppers, lime juice, garlic, cilantro, and salt to a food processor. Once the time is up carefully open the air fryer … You can definitely use a pan over medium-high heat, though. fat-free refried beans I used the new Instant Pot Air Fryer and Pressure Cooker combo to make these air fryer stuffed peppers. What you need to make air fryer mini stuffed bell peppers: makes ~12 stuffed peppers . Add in the olive oil, green onion, parsley, sage, and salt. You can get an idea of how much cheese three ounces is on top of the peppers. **These stuffed peppers are on the milder side. Required fields are marked *. Make a slit lengthwise through one side of the pepper, being careful not to cut entirely through the pepper. These are fabulous for a quick, weeknight meal and better for you too! Fill the peppers with the beef and air fry for 12 minutes at 375ºF. These made a great dinner. Just be careful with the adobo sauce…I dumped a van in without measuring and about sent my boyfriend to the hospital. Red Bell Peppers; Ground Sirloin; Salsa; Taco Seasoning; Canned Corn; Canned Black Beans; Cream Cheese; Mexican-blend Shredded Cheese; Are Air Fryer Stuffed Peppers … Slice the cream cheese into wedges and stuff the peppers with it. Depending on the size of your air fryer, you may need to do it in batches. It’s okay if some are touching, but you don’t want them packed right in. Fill the hollow insides with your prepared ground beef mixture. Oops. Cut the tops off the peppers and remove any seeds. Follow me on Pinterest to see all of my recipes organized in one place with photos! Air Fryer Italian Stuffed Peppers. Sep 9, 2018 - Get your fresh bell peppers and whip up these delicious Air Fryer Stuffed Peppers. Once the beef is cooked, add the cerveza mixture and cook for 8-10 minutes until a spatula leaves a trail. Set the temperature to 400 degrees F, for 5 minutes. Air-fry the peppers in two batches at 370°F for 3 to 4 minutes, until the peppers and filling are heated through and the cheese is melted. In my opinion, the ground beef is the star of the show here. * Percent Daily Values are based on a 2000 calorie diet. How to Use a Food Scale for Cooking and Tracking Macros, Staple Ingredients and Substitutions Guide, Instant Pot Air Fryer and Pressure Cooker combo, sweet chili ground beef and brussels sprouts, 2 (60g) Chipotle Peppers in Adobo + Sauce**. Simple ground beef stuffed bell peppers with pepper jack cheese in the air fryer. Serve. Cook at 350°F until the peppers are tender, about 8 minutes. Cut the tops off the peppers and remove any seeds. The peppers are super tender after a quick par-boil before they are stuffed and air roasted. Enjoy immediately or refrigerate for up to 3 days, reheating before eating. Today, I went with a heartier filling, sometimes I make them filled with rice, but today my youngest has hockey practice, so I went with a traditional meat filling. Preheat air fryer. Spoon the mixture into the peppers. Take a quick look around and get to cookin'. 6 mini bell peppers – sliced in half, seeds removed; 4 ounces cream cheese; Bacon for on top; Instructions. The air fryer is great because it uses hot air circulation to cook things really quickly, so the peppers get nice and soft, the filling sets and the cheese melts in half the time it takes to cook stuffed peppers in the oven. Turn air fryer to 325 and cook for 15-20 minutes. You could also swap the beer for chicken or beef broth. Season to taste with salt and freshly ground black pepper. Any light beer would work. I’ve even made seafood in it. Top with the cheese and air fry an additional 6-8 minutes at 375ºF. I’ll run you through the recipe below and cover a few extra tips and ingredient notes along the way. I had to cook mine for longer than the recipe says to get it to not be so runny, but otherwise, this was an easy recipe. Remove from air fryer but keep in basket. Cook for 10 minutes at 355* in the air fryer or air fryer function, carefully open and add cheese. This recipe was really good. Required fields are marked *, Welcome! Brown the ground beef in a skillet over medium-high heat. (I ate them cold & still to die for). Or if you use a leaner ground beef, you could add some extra cheese in the actual beef mixture before filling the peppers. You want the bread crumbs on top … I wasn’t sure about how it would go with the beer. The best stuffed peppers you will ever eat. You don’t want to cut into your stuffed peppers and have juices run everywhere. In a medium bowl, stir together the black beans, tomatoes, brown rice, chili powder, salt, 3/4 cup cheese, and 1 tablespoon cilantro. Heat a large nonstick skillet over medium-high heat. Top with some mozzarella cheese to cover the meat filling. *I used Modelo Especial. Shake off any excess and place on air fryer rack. Put in air fryer basket and make sure they will fit when drawer is closed. Air frying the beef and peppers will reduce the excess moisture but only to a certain extent. Air Fryer Stuffed Peppers Ingredients Used: 2 bell peppers; 3 tablespoons diced onion Although you can bake or broil them in the oven, I Air fried my stuffed jalapeno peppers in the hot circulating air of the air fryer oven to achieve the best possible crisp of the jalapeno pepper skin. Your email address will not be published. If you’re using a smaller air fryer, you may need to cook in batches. Cook for 10 minutes. Put filled and stuffed peppers in the air fryer basket that has been sprayed with non stick cooking spray. Stir occasionally. Drain away the grease and add the garlic, tomato sauce, and Italian seasoning. 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